Description
Our Lemon Myrtle Macadamias are made from at least 97% Australian ingredients.
Our secret mix of native flavours is evenly dusted on the nuts to give them a uniquely zesty twist with a sweet peppery finish.
All of our delicious macadamias are grown on our beautiful farms in Bundaberg, at the gateway to the Southern Great Barrier Reef. Our macadamia nuts are packaged in stand-up foil pouches to ensure long shelf life and the freshest quality. All of the ingredients used in our special recipes are sourced from accredited producers.
Ingredients: Dark chocolate 79.3% (sugar, cocoa solids 34%, cocoa butter, milk solids 2.3% Contains: milk, soy and macadamia nuts.
MAY BE PRESENT: traces of peanuts and other tree nuts.
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