Description
This item is available for Click and Collect or Over the Counter Sales Only! We apologies for any inconvenience this might cause.
Ingredients: Australian Certified Organic stoneground unbleached wheat flour, kalamata olives, olive oil, psyllium husks, sea salt and filtered water.
NO Added Yeast
NO Dairy Products
NO Chemical Herbicides
NO Chemical Pesticides
NO Artificial Preservatives
NO Artifical Colourings
NO Genetic Modifications
NO Added Sugar
NO Animal Products LOW in Salt (unrefined Sea Salt is used)
LOW GI (Glycemix Index
Why are Bill’s Breads so incredibly good? The flours used in this yeast-free Certified Organic bread are stoneground, a slower, older method of milling which avoids overheating and dehydration. The wheat germ, bran and nutrients are retained, also giving a wonderful nutty flavour. The slower 18-hour fermentation sourdough process allows the dough to rise and the beneficial lactobacilli to fully develop. This helps digestion and produces that unique flavour that can be obtained no other way.
The bread and the ingredients are officially certified by: Australian Certified Organic HACCP – Food Safety Halal Certification Authority – Australia Kosher Pareve This easy-to-digest, wonderfully smooth textured, dense bread has a subtle flavour, chewy crust and is nutritionally superior. All loaves are sliced.
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