Description
Taraxacum officinalis Dandelion leaves are packed with health benefiting flavonoids and are a rich source of nutrition. Traditionally known as an effective treatment for liver disease. Dandelion leaf tea has a mellow, herbal flavour
Dandelion Leaf Tea is used:- Good source of dietary fibre- To treat digestive disorders- As a mild laxative to relieve constipation- To increase the flow of bile, aiding the digestion of fats- A liver tonic and treatment- Rich in Vitamin A and C, plus serveral trace minerals
Product of Albania
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